Scouting for thrips in vegetable crops requires great attention
to detail. The technique the scout will use depends heavily on:
Some general considerations include the following:
Weather obviously has a major impact on thrips. In areas where
freezing temperatures occur, thrips populations will appear with
the first warm weather of the spring, usually coinciding with
the return of blooms to wild hosts. Where temperatures are mild
throughout the winter, thrips may be encountered throughout the
year. However, their number will vary according to the availability
of alternate hosts.
Scouts need to be aware of the prevalence of this thrips-borne
virus disease in the geographical
vicinity of the scouted fields. If a field is near a crop, such
as peanutsScouting
The Influence of Weather
Rain is also influential. Thrips can be adversely affected by
heavy rains, as their moisture sensitive pupal
stage occurs in the soil. During dry periods, thrips numbers may
be somewhat reduced if host plants
have reduced thriftiness. However, as many vegetable fields and
surrounding crops are irrigated, the effect of low rainfall may
be minimal. An interesting observation involving Frankliniella bispinosa
in Florida is that massive flights often occur shortly after brief
spring showers. Whether this is due to changes in convection and
air turbulence, the thrips being dislodged from their wild host
blooms, or to some host-seeking behavior triggered by the rain
may be a good research topic!
Presence of Tomato Spotted Wilt Virus
Fruiting crops such as peppers and eggplants will require close
examination of their blooms. The use of a 10x hand lens is recommended
when examining blooms, as thrips larva
often lodge themselves into the tight areas around the bases of
stamens. This behavior, along with their small size and pale color,
makes thrips larvae particularly difficult to see without magnification.
If thrips larvae are found in blooms in such crops, scouts should
examine the calyx area of newly formed fruits for larvae.
The thrips infesting a particular field are not the only ones of concern to a scout. a good scout should be aware of the thrips infesting surrounding crops as well. This is particularly true where alternate hosts of TSWV or its vectors are grown, or where alternate hosts of highly damaging species, such as melon thrips, are destructively harvested. Destructive harvesting of snap beans probably played a major role in the melon thrips disasters of the early 1990's in Homestead, FL. On a smaller scale, moving melon thrips-infested eggplants or peppers (fruit, foliage) at the end of harvesting, has led to significant damage in nearby fields of newly planted peppers and cucurbits. The take-home message for growers and vegetable scouts is "Be aware of what is going on around the fields you scout!"